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Amoy Blended Sesame Oil (Big)
An amber coloured oil extracted from roasted sesame seeds and soya beans – the distinctly fragrant flavour of Amoy blended sesame oil gives a unique aroma to a variety of dishes both cooked and raw. It is a popular seasoning for noodles and soup, when it is added just before serving.
To make a classic Chinese salad dressing, combine the following ingredients: 1 tbsp each of Amoy Light and Dark Soy Sauce, 2 tsp each of sugar and vinegar, 1 tsp each of finely chopped ginger root, spring onions and Amoy Blended Sesame Oil, Amoy Chilli Sauce and crushed garlic could be added if a spicier sauce is required.
Close the lid tightly, store in cool and dry place after use. Suitable for vegetarians₦2,750.00Amoy Blended Sesame Oil (Big)
₦2,750.00 -
Amoy Sweet Chili Sauce (big)
Amoy Sweet Chilli Sauce gives an exotic flavour to all food.Be it Seafood, Poultry, Meat, Vegetables or Noodles. It is also an ideal dipping sauce.
A great dipping sauce to tantalise your tastebuds. But equally good drizzled over your finished dish, from Amoy – the experts in oriental sauces.
There’s more to Oriental Food than just stir fry, there’s a whole world of great Asian dishes out there. That’s why Amoy’s on a mission to make exciting Asian meals easy.So be adventurous, broaden your horizons, go on Make it Amoyzing
₦2,200.00Amoy Sweet Chili Sauce (big)
₦2,200.00 -
Amoy Dark Soy Sauce (Small)
Our dark soy is wonderfully versatile. It enhances the sweetness and richness of your cooking. Add Amoy dark soy sauce when frying or grilling meat or veg to bring out the flavour. Enrich casseroles, soups and stews by adding a splash.150ml glass bottle-All products will be shipped from the UK
Caution! Use with extreme care or you just might blow your taste buds away. Yes, that’s right… this sauce is “super hot” and will have you jumping on your feet at the first taste. With double the hot dose of peppers combined with the classic buffalo taste, you are in for a spicy treat.₦770.00Amoy Dark Soy Sauce (Small)
₦770.00 -
Amoy Blended Sesame Oil (Small)
An amber coloured oil extracted from roasted sesame seeds and soya beans – the distinctly fragrant flavour of Amoy blended sesame oil gives a unique aroma to a variety of dishes both cooked and raw. It is a popular seasoning for noodles and soup, when it is added just before serving.
To make a classic Chinese salad dressing, combine the following ingredients: 1 tbsp each of Amoy Light and Dark Soy Sauce, 2 tsp each of sugar and vinegar, 1 tsp each of finely chopped ginger root, spring onions and Amoy Blended Sesame Oil, Amoy Chilli Sauce and crushed garlic could be added if a spicier sauce is required.
Close the lid tightly, store in cool and dry place after use. Suitable for vegetarians₦935.00Amoy Blended Sesame Oil (Small)
₦935.00 -
Amoy Sweet Chili Sauce (small)
“Amoy Sweet Chilli Sauce gives an exotic flavour to all food.Be it Seafood, Poultry, Meat, Vegetables or Noodles. It is also an ideal dipping sauce.
A great dipping sauce to tantalise your tastebuds. But equally good drizzled over your finished dish, from Amoy – the experts in oriental sauces.
There’s more to Oriental Food than just stir fry, there’s a whole world of great Asian dishes out there. That’s why Amoy’s on a mission to make exciting Asian meals easy.So be adventurous, broaden your horizons, go on Make it Amoyzing”
₦770.00Amoy Sweet Chili Sauce (small)
₦770.00 -
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Amoy Premium Oyster Sauce
Amoy sauce premium sauce is nutritious ,nourishing and delicious
₦2,750.00Amoy Premium Oyster Sauce
₦2,750.00 -
Amoy Dark Soy Sauce
Our dark soy is wonderfully versatile. It enhances the sweetness and richness of your cooking. Add Amoy dark soy sauce when frying or grilling meat or veg to bring out the flavour. Enrich casseroles, soups and stews by adding a splash.150ml glass bottle-All products will be shipped from the UK
₦2,750.00Amoy Dark Soy Sauce
₦2,750.00 -
Amoy Light Soy Sauce
Soy sauce is a salty liquid condiment traditionally produced by fermenting soybeans and wheat.
It is thought to have originated from a Chinese product called “chiang” over 3,000 years ago. Similar products were developed in Japan, Korea, Indonesia and across Southeast Asia.
It first came to Europe in the 1600s through Dutch and Japanese trading (1, 2).
The word “soy” comes from the Japanese word for soy sauce, “shoyu.” In fact, the soybean itself was named from soy sauce (1).
₦2,750.00Amoy Light Soy Sauce
₦2,750.00
